Faithful to the tradition since 1475, the wine-growers of Visan « Saint Vincent » brotherhood
will honour their patron saint by celebrating the winter chapter of their brotherhood
on Saturday, 24th January 2009.
At 5.00 p.m, several jurys composed of professional wine-tasters and wine-lovers, presided by Gisèle Marguin, the President of the A.S.A.M.P (Association des Sommeliers Marseille Alpes Provence), will elect the best cuvées which are going to become, either « Saint Vincent » cuvée : 12 to 18 months ageing into oak casks in the beautiful « Saint Vincent » cellar, or « Cuvée du Marot » : 5 000 magnums cellared into Visan castle cellars during one year and taken out on the day of the summer chapter of « Saint Vincent » brotherhood, Saturday 11th July 2009.
After the wine-tasting, the ceremony of introduction will take place around 7 p.m and will be followed with a dancing-dinner (49 euros /person).
Information and booking at : Cave Les Coteaux de Visan, tel. : 04 90 28 50 80 - fax : 04 90 28 50 81
e-mail : cave@coteaux-de-visan.fr

Menu by Maître Tovena (49 euros per person)

Terrine of angler-fish and scallops with three spices
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Truffle omelet
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Pause of Saint Vincent (fruit sorbet with liquor)
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Roast of roebuck sauce grand veneur – potimarron gratin
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Mesclun salad with two kinds of cheese and  bread with wallnuts
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Panna cotta with raspberries and cracky chocolate cake
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Coffee

With the prestigious wines of Cave Les Coteaux de Visan